Marrybrown is more than just Malaysia’s first homegrown fast food franchise—it’s a legacy of pride, identity, and flavour. Since 1981, it has been serving Malaysians meals that go beyond fast food by tapping into culture and tradition.
One of its strongest appeals is its halal-certified menu. This commitment has ensured inclusivity, allowing families across Malaysia and beyond to dine with confidence. From fried chicken burger to Bubur Ayam MB, every meal meets the highest standards of quality and compliance.
But halal assurance is only part of the story. The menu celebrates Malaysian tastes with offerings like Nasi Lemak MB, Curry Noodles, and festive specials. By fusing traditional flavours with the fast food format, Marrybrown has created a distinctive niche that resonates deeply with locals.
Globally, Marrybrown has made a mark in more than 15 countries. It carries Malaysian culinary heritage abroad, introducing iconic dishes like Curry Rice and Sambal Burgers to new audiences. In doing so, it proudly represents Malaysia on the world stage.
Innovation is also central to the brand. Seasonal items like the Salted Egg Burger or Korean Spicy Chicken reflect its ability to blend global food trends with local tastes. These limited-time specials keep the brand exciting and fresh, particularly for younger audiences.
As Marrybrown looks ahead, it continues to embody Malaysian pride. More than just a fast food restaurant, it has become a cultural icon—where heritage, halal assurance, and innovation meet to serve both Malaysians and global diners with something truly different, from its signature chicken burger to beloved local dishes.